ISO 22000 · HACCP · FSSAI
Known globally as the 'King of Spices,' our black pepper is sourced from the lush Western Ghats of Kerala. We offer both Malabar grade (garbled, semi-garbled, and ungarbled) and the premium Tellicherry grade (bold, 4.75mm+). Each lot is tested for piperine content, moisture, and density to ensure consistent quality. Our pepper is ideal for spice blenders, food processors, and retail brands seeking bold, aromatic pepper with high pungency levels.
